Menus

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Starter

Crayfish Bisque with seared scallop
Rich velvety crayfish bisque topped with a seared scallop and Pacharan

or

Sushi Platter (v)
California Roll, Tuna Maki, Salmon Maki, Vegetable Roll, served with Wasabi and pickled ginger

or

Cured Beef Bresola
Thin slices of cured Beef Bresola served with papaya, mozzarella and pine nuts

Main Course

Whole baked Sea Bass
Sea Bass wrapped and baked in banana leaf with ginger, lime and coriander

or

Masaman Thai curry
Mild, slightly sweet, Thai chicken curry served with steamed rice

or

Warm Prawn and Avocado salad (V)
Grilled prawns with avocado and roasted asparagus served with a honey and mustard dressing

Dessert

Cheese plate (V)
A selection of Brie, Roquefort and Manchego cheese served with roast beetroot, grapes and biscuits

or

Mediterranean Trifle
Pineapple, passion fruit and mango topped with Crème Catalan and fresh cream

or

Strawberry, Seville orange and Kiwi Tartlet
Served with a fruit coulis and Crème Fraiche

 

For more information and bookings
please call: (0034) 95 281 3882 or (0034) 663 59 4000

BUDDHA BEACH - URB VILLA MARINA, NUEVA ANDALUCIA, MARBELLA, MALAGA